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Winter Skin Savior Chestnut with Pig Feet Soup in

Winter Skin Savior Chestnut with Pig Feet Soup in

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The constantly cold and dry weather here in NYC made everyone complain about having scratchy throat and dry skins.

Boil in medium-high heat for 30 mutes. Turn to low heat and boil for another 2.5 hours. Add salt to taste at very end. [nggallery id=29][/stextbox]

Winter Skin Savior – Chestnut with Pig Feet Soup (黃豆栗子豬手湯)

[stextbox id=”info” bgcolor=”9fdfd9″]Ingridients. 1 lb Pig feet.

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Pig feet are rich in natural collagen and have less fat than you would think. Although they don't look and sound appetizing, pig feet are very commonly used ...

Winter Skin Savior Chestnut with Pork Feet Soup (

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Some say this soup is even more delicious with some pancetta or a couple of little pork chops added to the soffritto and allowed to sizzle for another 10 ...

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Many mainstream cleansers contain alcohol (among many other nasties) which strip skin of its natural oils, leaving it dry and parched.

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None of us ordered bao, which are steamed buns filled with pork (usually), but the rice bowls that we did order were so tasty! Instead of the traditional ...

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I consider myself quite devoted to soup, but I had never eaten such delightfully beany, hearty pasta or bread enriched soups so regularly until I came to ...

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